Catering Chef Jobs in San Francisco, CA

Compass Group - SAN FRANCISCO, CA, US

Position Title: Banquet Catering Chef Salary: 90,000-95,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit

from: Compass Group - More than 30 days ago

AccorHotel - San Francisco, California

. Schedule all stewarding staff Assure compliance with Health Department standards. Supervise and maintain the sanitation of kitchen, cafeteria, store rooms, hallways, dock, and equipment. Work with Chef

from: resume-library.com - More than 30 days ago

Compass Group - San Francisco, CA, US

events operations, including logistics, quality improvement, sanitation, and all facility-related activities.  Works with the Chef in creating menus. Trains catering associates in service techniques, menu

from: Compass Group - More than 30 days ago

Compass Group - San Francisco, CA, US

, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating

from: Compass Group - More than 30 days ago

Sodexo - San Mateo, California

are seeking a dynamic individual for the role of Catering Executive Chef to support our new business in Foster City, California. About the Catering Operation Our events range from continental breakfasts

from: resume-library.com - More than 30 days ago

Compass Group - SAN FRANCISCO, CA, US

client relationships Works with the Chef in creating menus Preferred Qualifications: AS degree preferred Three to five years of foodservice management experience preferred Catering experience is required

from: Compass Group - More than 30 days ago

dnata - Brisbane, California

of a High School Diploma / GED with 2+ years’ experience in a high-volume fine dining food service Proven experience as a Cook or Chef, preferably in a high-volume or airline catering environment. Strong

from: resume-library.com - More than 30 days ago

dnata - Brisbane, California

Minimum of a High School Diploma / GED with 2+ years’ experience in a high-volume fine dining food service Proven experience as a Cook or Chef, preferably in a high-volume or airline catering environment

from: resume-library.com - More than 30 days ago

Compass Group - Oakland, CA, US

dining, retail dining and catering programs. Our Executive Chef will manage menu development through innovation and execution. He or she will supervise budgeting/food costing, client and customer

from: Compass Group - More than 30 days ago

Compass Group - Oakland, CA, US

connections, and expanded resources, fostering a unique academic environment. We are seeking a dynamic Catering Director to lead our premier catering department. In this role, you will bring innovative catering

from: Compass Group - More than 30 days ago