Restaurant Management Training Jobs

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Regional Training Manager  

Whataburger - Houston, TX, United States

in Training and Development preferred Previous supervisory/management experience preferred 6 years’ experience preferably in restaurant industry Knowledge, SKILLS, AND ABILITIES: Proficient in MS Office Word

from: linkedin.com - 7 days ago

Director of Operations  

MINA Group - San Francisco, CA, United States

. Review financial performance indicators, labor costs, and sales strategies regularly. Drive financial performance and train teams on financial acumen within operations. Ensure adherence to training

from: linkedin.com - 13 days ago

General Manager - Restaurant  

Loves Travel Stops & Country Store - Bastian, Virginia (+9 locations)

restaurant management experience 1+ years experience managing operations with an annual sales volume of $1+ million 1+ years experience affecting and deciphering budgets and P&L statements 1+ years experience

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from: resume-library.com (+1 source) - 2 days ago

Training & Development Coordinator  

Mellow Mushroom - Atlanta, GA, United States

of 2 years restaurant supervisory experience. Preferred Education and Experience Restaurant Management Experience – 3 yrs. Training Leadership Experience – 2 yrs. New Restaurant Opening Experience – 1 yr

from: linkedin.com - 21 days ago

Executive Pastry Chef  

Sierra Executive Solutions Inc - Reno, NV, United States

and funding needs; oversee and manage the pastry department budget. Responsible for strategic planning, financial analysis and planning, budgets, inventory control, sanitation and safety, training

from: linkedin.com - 21 days ago

Culinary Manager  

Fricker's USA, LLC - West College Corner, Indiana (+9 locations)

individuals. Job Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record. Minimum of 2 professional

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from: resume-library.com - 2 days ago

Senior Manager  

BJ's Restaurants - Merrillville, Indiana (+1 location)

is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising, and training restaurant team members and ensuring

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from: resume-library.com - 2 days ago

Director of Operations - Restaurants  

Gecko Hospitality - Fairfax, VA, US

and retaining top quality management candidates, developing continuous training and development systems to enhance staff performance and delivery of customer service and ensure that appropriate staffing levels

from: jobvertise.com (+1 source) - Yesterday

Front Of House Restaurant Manager  

Torchy's Tacos - Lenox, Tennessee (+3 locations)

sales/profit and store performance Drives a ‘DAMN GOOD’ bar experience and develops the bar as a destination QUE-SO…here’s what you’ll need: Minimum Qualifications 2+ years of restaurant management

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from: resume-library.com - 2 days ago

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Culinary Manager  

Fricker's USA, LLC - Webster, Indiana

individuals. Job Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record. Minimum of 2 professional

Register your RESUME

from: resume-library.com - 2 days ago


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