Catering Chef Jobs in New Brunswick, NJ

Aramark - New York, NY, US

COMPENSATION: The salary range for this position ranges from $67,000.00 to $73,000.00, depending on circumstances including an applicant’s...

from: Aramark - More than 30 days ago

Compass Group - Raritan, NJ, US

: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new

from: Compass Group - 30 days ago

TTI of USA, Inc. - Oceanport, New Jersey

outstanding service. Oversee event execution, ensuring that weddings and showings are conducted smoothly and professionally. Maintain communication with the executive chef to coordinate catering services

from: resume-library.com - 21 days ago

Compass Group - STATEN ISLAND, NY, US

or training Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must

from: Compass Group - 27 days ago

Compass Group - New York, NY, US

for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred

from: Compass Group - 22 days ago

Maschio's Food Service - Chester, NJ 07930, USA

to detail. Be willing to travel to different school locations through out NJ, and PA. Present Chef programs. Catering functions. Conducting training program. Leading district chefs, etc. Full time position $65000 - $75000 per year

from: applicantpro.com - More than 30 days ago

Compass Group - Rutherford, NJ, US

in a vibrant campus environment? Chartwells Higher Education is looking for a talented Chef Manager to lead the culinary and food service operations at Felician University - Lodi Campus in Lodi, NJ . As the Chef

from: Compass Group - 22 days ago

Compass Group - NEW YORK, NY, US

Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: A.S

from: Compass Group - 23 days ago

Garnet Health - Harris, New York

Medical Center Catskill Responsibilities: The Head Chef oversees the day-to-day food production at the Harris and Callicoon Medical Centers for patient services, retail and catering operations. The Head

from: resume-library.com - 26 days ago

Compass Group - NEW YORK, NY, US

Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: A.S

from: Compass Group - 23 days ago