Chef Cuisine Jobs
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The Hunter Group Associates - Chicago, IL, United States
ICONIC CHICAGO STEAKHOUSE WITH AN ITALIAN FLAIR IN NEED OF A CHEF DE CUISINE This is a "nuts and bolts" position for someone who can set up and organize a kitchen with systems and controls
from: linkedin.com - 11 days ago
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JW Marriott Miami Turnberry Resort & Spa - Aventura, FL, United States
Scope of Position The Banquet Chef de Cuisine supervises all phases of food production and service directly related to catering functions, restaurants, and group sales to ensure high quality
from: linkedin.com - 11 days ago
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Cielo Talent - Boston, MA, United States
Are you ready to take your cooking career to the next level? Fox and Flight located in the Boston Logan International Airport is looking for a Chef de Cuisine who is excited about implementing
from: linkedin.com - 11 days ago
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Compass Group USA - , TX, United States
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based...
from: linkedin.com - 11 days ago
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Superior Talent Source - , CA, United States
We are seeking an accomplished and creative Executive Chef to lead the award-winning culinary team at a High-End Asian Cuisine concept. As the Executive Chef, you will be responsible for culinary
from: linkedin.com - 11 days ago
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Graton Resort & Casino - Rohnert Park, CA, United States
, growers, and purveyors. We are developing a food forward, multi-use operation featuring exciting meal periods, fashionable cuisine, and live entertainment. The Sous Chef acts as the second in command
from: linkedin.com - 2 days ago
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High Peaks Resort - Lake Placid, NY, United States
Job Overview: The Chef De Cuisine (CDC) is instrumental in the success of culinary department at the Dancing Bears Resturant at HIgh Peaks Resort, Lake Placid, NY This person would be responsible
from: linkedin.com - 26 days ago
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sbe Lifestyle Hospitality - Las Vegas, NV, United States
to prepare selected items or for selected occasions. Assists the Chef de Cuisine with menu planning. ADDITIONAL RESPONSIBILITIES: Communicate effectively, both verbally and in writing, to provide clear
from: linkedin.com - 5 days ago
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Private Club - , CA, United States
as an Executive Chef OR 3+ years as a Chef de Cuisine or Executive Sous Chef Food-driven country club or private member club experience a strong plus Background in Forbes starred hotels and/or acclaimed concepts
from: linkedin.com - 6 days ago
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Hutchinson Consulting - , CA, United States
CHEF DE CUISINE/EXECUTIVE SOUS CHEF - Innovative & Kind Menu Development o Farm to table philosophy ~ seasonality o Custom menu development for Special Events, Galas o Regular updates of the a 6 Week
from: linkedin.com - 6 days ago
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